Gaja Alteni di Brassica Langhe 2016, Piedmont, Italy

PRESS: James Suckling - 94 points. "This shows white stones, flint, grass, green apples, herbs and preserved lemons. The palate shows great interplay between minerals and stone-fruit flesh. Medium to full body, very precise acidity and a taut finish. Drink now."

Robert Parker - 91 points. 

Wine Spectator: 90 points.

Producer: Gaja

Region/Appellation: Piedmont
Country Hierarchy: Italy

Grape/Blend: 100% Sauvignon Blanc

Wine Style: White - Green and Flinty

Winemaker's Notes: Pungent aromas and flavors of gooseberry, wild herb and salty mineral converge in this lively white. Silky and deftly balanced, with a lingering aftertaste of flowers, fruit and mineral. Sauvignon Blanc.