PRESS: Wine Spectator: 92 points. "An elegant Champagne in an aperitif style, with flavors of crushed blackberry, biscuit, spring blossom and Meyer lemon zest riding the finely detailed bead, underscored by a streak of salinity that emerges on the fresh finish."

Wine Enthusiast, Wine & Spirits, James Suckling - 92 points.

Region: AOC Champagne
Grape Varieties: 40% Pinot Noir, 40% Chardonnay, 20% Pinot Meunier
Closure Natural Cork
Alcohol Content: 12%

Food Suggestion: Very versatile, can go with white meat, fish and Shellfish, can complement citrus, butter nut and earthy notes in food

Tasting Notes:

From the outset, the texture is full and generous and, in a fairly unexpected way, integrates characteristics of maturity associated with fruitier and more refreshing notes. The wine has a fresh festive finesse, and in the mouth, the wine has structure, richness and length. It is a full, complex wine that is both modern and powerful, whilst remaining a great classic.

Vegetarian